Foraging School – Wild Food and Plant Identification

Learn to identify, harvest and prepare wild edible and medicinal plants during Foraging School at FOLC Farm in Gainesville. This hands-on educational program introduces participants to regional plants through guided foraging walks, plant identification lessons and discussions about responsible harvesting. Topics include recognizing plants to avoid, understanding when plants are ready to harvest and identifying edible species. Hosted by the Florida Outdoor Learning Collective, the program also provides opportunities to connect with fellow nature enthusiasts, share knowledge and develop practical skills for understanding the natural environment.